Originally published August 14, 2012. Tasty, healthful meals couldn’t be easier! Cook for another … Close the lid on the grill and let the potatoes roast, keeping the lid closed except to occasionally turn the potatoes with a thin metal spatula, until they’re golden brown and tender, 20 to 25 minutes. Best ever! new potatoes, each 1½ to 2 inches in diameter, scrubbed and cut in half, Mixed Grill of Summer Squash and Zucchini with Pesto, Grilled Asparagus with Prosciutto and Orange Mayonnaise, Angel Hair Pasta with Summer Vegetables and Basil, GrillMaster Blend All-Natural Hardwood Pellets. Medium to medium-high on most grills. Also, give the spuds room. Thanks for the great recipe!! Then tell us. The grill surface temperature needs to be 450° or a bit more. Step 7 out of … How to Roast Garlic on the Grill Prepare your garlic by slicing the top of the garlic bulb off (depending on the size of your bulb it should be around 1/4 to a 1/2 of an inch from the top) to expose … I let my potatoes grill a few minutes longer to get a bit crisper. Add seasonings to the packets to get the most flavor out of grill-baked potatoes. This is the simplest, method on how to cook potatoes on the grill. I had roasted potatoes, easy peasy. Place the pan on the grill grate, close the … Prepare the grill for cooking over medium heat (400°F). The only thing I’d change next time is to season the potatoes with the salt, pepper, and rosemary at the beginning rather than the end. Pellet Grill Potatoes Recipe. They’re then flipped and finish cooking in about 5-10 minutes. These grilled potatoes in foil are diced potatoes cooked in ranch butter, then topped with melted cheese, bacon, sour cream and chives. Prepare the grill for direct cooking over medium heat (350° to 450°F). Spread potatoes onto the middle … The interior crispy exterior the best roasted potatoes you've ever had do you like corn on the cob hate picking that silk out when chucking the corn keep watching throw a few cobs in the microwave husk off set the timer for 10 minutes. Then enter your email address for our weekly newsletter. Seriously, these were amazing—nice and crisp with an amazing garlic and herb flavor. We have a huge rosemary bush in our garden and we use rosemary a lot. Thanks so much for an outstanding recipe. Wow…this definitely sounds great and easy make too ! I made these potatoes last night. Skillet potatoes on the grill or in the oven. The only problem we had was with the oil causing the grill to flame up a bit, but that was fine. Add the potatoes and stir to coat them evenly. Well, Anne M., it’s so inexpensive, you could always invite the neighbors over…just make sure you’re not throwing steaks on the grill to go with these heavenly spuds. Oddly enough, there were some leftovers and we had them the next day, both cold and warmed up in the microwave, and though not as crisp as the day before, they still tasted just as good. The potatoes will need to be roasted at a consistent temperature of 500ºF (260ºC). Yet another killer recipe from Leite’s Culinaria. Divide potatoes between foil pieces. Add green onions and shredded cheese to cooked potatoes. Place a 24-inch long piece of aluminum foil on a flat work surface. This technique for roasted potatoes on the grill was a nice way to have crisp roasted potatoes in the summer without the heat of the oven. I didn’t think it was possible, with only 5 ingredients, but it was so packed full of flavor. Gabriella, I’ve never had that problem. Brush the cooking grates clean. Roasted Potatoes. A perfect addition to any summer meal that keeps the mess and heat out of the kitchen. More a technique. Combine potatoes, butter, and bacon in a foil pouch. Use the leftover oil from these roasted potatoes on the grill to fry up any remaining potatoes for breakfast. How Long to Grill Potatoes. I make some sort of potato hash every Sunday morning for my breakfast. Looking forward to hearing which recipe on the site you try next. And simple! May 11, 2018 - Explore PotatoGoodness's board "Potatoes on the Grill", followed by 6547 people on Pinterest. But what you can do is make sure the garlic is crushed in big pieces so that if they start to burn you can pull them and then add then back to the dish just before serving. Step 5 out of 8 Cook for 20 minutes, turning package over every 5 to 7 minutes for even cooking. Prepare the grill for grilling your roasted new potatoes with direct cooking over medium heat ( 350° to 450°F). Oh my. The mayonnaise, seasonings and cheese really coat the potatoes and turn them into something special. Also…sweet potatoes, beets, yams…Also, also, almost any grilled tuber makes a tasty potato salad. They don’t taste “smoked”, but the live-fire definitely leaves its mark. Email the grocery list for this recipe to: Prepare the grill for direct cooking over high heat so it maintains a steady temperature of 500º F (260ºC). If you make this recipe, snap a photo and hashtag it #LeitesCulinaria. Lovely to hear this worked out as well for your family as it did for all of us! The first side becomes nice and crisp after about 20 minutes. Roast potatoes in the oven for 40 minutes, then remove and open the foil. Pour the oil and garlic in a large flameproof roasting pan. Roasted Potatoes on the Grill Recipe © 2012 Frank Pellegrino, Jr.. Photo © 2012, 6 unpeeled waxy potatoes, quartered lengthwise, Kosher salt and freshly ground black pepper, 2 sprigs rosemary, chopped if desired (optional), Pastéis de Nata ~ Portuguese Custard Tarts. You are very welcome, Rita! Let us know what you think. Barely a recipe, actually. And as always, please take a gander at our comment policy before posting. I love crispy potatoes with drippy egg yolks. Let your grill master cook the meat and the potatoes! Used my cast iron frying pan – these are more like a fried potato – but damned delicious. I wanted to eat them all myself! I’m already hungry. We’re delighted you love them as much as we do. Just set your oven for 350 and start checking for doneness after 35 minutes. extra-virgin olive oil, 2 teaspoons What a great recipe. Place on hot barbecue or grill (or in a 400°F oven) directly on the rack. Grill marks tip: the best way to get grill marks and a crispier potato is to grill at a higher temperature right on top of the flames. Adapted from Frank Pellegrino Jr. | Rao’s on the Grill | St. Martin's Press, 2012, These roasted potatoes on the grill rival any crisp, tender, golden brown roasted potatoes in the oven. Step 6 out of 8 Remove from the grill or oven and allow to rest for five minutes. I wondered if the garlic would be too much—3 cloves for 6 potatoes seemed like a lot—but it was very good. Have you tried this recipe? The very best roasted potatoes I’ve ever had. These roasted potatoes on the grill are delicious and an easy way to cook potatoes. Be the first on your block to be in the know. I actually saw this recipe months ago, and remembered it today with the warmer weather now, and wanted to try it. Hate tons of emails? 2 tablespoons Be careful when adding the potatoes to the oil and do layer on the rosemary sprigs. Notify me of follow-up comments by email. To save time, puncture potatoes with a fork and start … I put the potatoes in one of those large grill pans that has all the holes and hoped this would still work well. Pour the oil and garlic in a large flameproof roasting pan. —Darlene Brenden, Salem, Oregon It’s a keeper of a recipe, Mary. The “high” setting on most gas grills will be in this range. Add … Place the foil pack right on top of the flames and cover grill. ;). All the flavors of a loaded baked potato in foil packet … The size of the potatoes is the second important issue. I just used an aluminum foil pan, I used russet and red potatoes (my fave was def the red potatoes) and I used about 6 garlic cloves. For more about how we use your information, see our privacy policy. And it’s done without foil, which means no waste. )–Renee Schettler. Jamie Purviance. (We thought you’d like all that. We served them with grilled red snapper and they were simply perfect. Foil packets make crispy, smoky potatoes, but with a lot less work at the grill. There is something that happens when you cook potatoes over a live wood fire that is magic. Attach it below. Lovely, Colleen. Love it. from Weber's Real Grilling™ Easy, minimal ingredients, and super taste and texture. Prepare the grill for grilling your roasted new potatoes with direct cooking over medium heat ( 350° … Enter your email address and get all of our updates sent to your inbox the moment they're posted. It all just worked amazingly well. I had been grilling for 50 years……and I´d never thought about it! wafting thru the air…the neighbors will be jealous! This will become a favorite. It also means no running back and forth between stove and grill for the side dish next time you’re grilling. 3. Set your grill to high heat. See more ideas about grilled potatoes, potatoes, recipes. You’re so very welcome, Nancee! 1. Grill The Potatoes While In A Foil. Correction, I prepared the potatoes and then handed them over to my husband (aka Grill Master) for execution. If you’ve ever made roasted potatoes in the oven, you’ll really like this method. Place potatoes in a large bowl, then drizzle with olive oil, garlic powder … As far as getting them crisper, two things: 1.) But whatever you call it, yes, it is delicious! A little bit crispier, and I think they would be a wonderful gluten-free substitute for French fries. heat and 2.) I think I’d like them a little crispier on the outside – would love some advice in that regard. Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? I used a combination of Yukon Golds and red potatoes—I liked the red potatoes better. Recipe We’ll be making it again and again this summer. Press garlic and add it to the bowl with potatoes. Seal the pouch. (I place my cast-iron pan on the grill and let it heat until it’s red-hot then I add the taters.) Best Grilled Potatoes Recipe - How To Make Grilled Potatoes Thanks for taking the time to let us know. Other than that, this recipe is great! Grill over medium-high indirect heat (about 375F) for 45 minutes until done. I’ll defiantly be trying it tonight…the only thing I’m worried about is burning the garlic :/. They were absolutely delicious, with a wonderfully creamy texture on the inside. They certainly are, Miles! I used tricolor fingerling potatoes and it made a very restaurant-quality potato. freshly ground black pepper, 2 pounds Alison, so glad you liked them. Step-by-Step . If you’re using a charcoal grill, refer to the thermometer on the lid of the grill and adjust the amount of charcoal as needed. minced fresh rosemary leaves, ½ teaspoon For extra convenience, our Oven | Grill Ready Little Potatoes combine fresh Little potatoes in an easy-to-use roasting tray and savory seasoning pack. Just got done making these grilled potatoes, and they were so delicious! Grill the potatoes over. Baking potatoes on the grill is very easy and requires virtually no intervention. These roasted potatoes on the grill are a cinch to make–simply potatoes, garlic, oil, and rosemary—that turn crispy on the outside, blissfully tender on the inside. Grill the potatoes while in a foil. How to make grilled fingerling potatoes: Preheat grill to 400 degrees F. Wash your fingerling potatoes and pat them dry. I also seasoned at the beginning. Even better, you can rely on this technique when it’s sweltering outside and you crave roasted potatoes but want a respite from turning on the oven—and, by extension, heating up the entire kitchen. kosher salt, ½ teaspoon Grill your foil pack red potatoes at around 400ºF. Season the potatoes to taste with salt and pepper and, if desired, a sprinkle of rosemary. Next time, I may cut back a bit just for personal preference. How to Make Loaded Potatoes Grill Style . Well, we’re glad to have been able to find something new to share with you, Ricardo! If it’s not grilling weather, or you just don’t have a grill available you can make these potatoes in the oven. My little girls loved it so much, as do I. I did crowd the potatoes, so I got very crispy ones along with softer ones, which I didn’t mind one bit. Wow, wow, wow! Copyright © 2021 Weber, All Rights Reserved. Grill for about 20 minutes or until you can easily pierce your potatoes with a fork. Savory Grilled Potatoes. I didn’t have a flameproof roasting pan, so I used a wide stainless steel sauté pan instead and was able to fit all of the potatoes snugly in there. Potatoes and Carrots, roasted together, quick, easy recipe. This is the suggested grilling temperature for most chicken, pork chops, and pork tenderloins. And they’re made without foil or turning on the oven or running back and forth between backyard and kitchen for the side dish next time you grill. I usually do my potatoes on the stove, but loved the idea of roasting them in the oven. Baking Whole Potatoes . My husband did something similar but put them on the BBQ and I was surprised how well they turned out. In a large bowl, combine potatoes with olive oil, garlic powder, thyme, rosemary, salt and pepper. I’d definitely play around with the seasonings and herbs, though I did enjoy the crisp bits of garlic. This recipe for roasted potatoes on the grill is fabulous. Chop red potatoes into about 1/2-inch cubes and place them into a mixing bowl. Fold the sides of the foil over the potatoes, covering completely; seal the packets closed. Place the pan on the grill grate, close the lid, and let it heat until the oil begins to shimmer, about 2 minutes. So use your largest skillet or, better, thickest baking sheet. Only note of caution is to stir the pan or shake it to make sure the garlic doesn’t burn. 500° max. I grilled some fish alongside them during the last few minutes and made a salad and everything was ready for alfresco dining. Red potatoes slices into 1/2 inch slices take about 30 minutes to cook on the grill. While the potatoes were roasting, I snipped some rosemary and added it to the pan, which I shook every now and then to sauté the potatoes, and voilà! Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. Great, easy recipe. Place foil packets on the grill and cook until tender, about 20 to 30 minutes, turning once. I scaled back the spices a bit, and roasted … You can still season the potatoes and then foil them tightly. Make sure the grill is really, really hot. We'd love to see your creations on Instagram, Facebook, and Twitter. These potato packets are so easy to prepare ahead of time, then pack in the cooler for camping trips or picnics and toss on the grill when needed. Thanks so much for taking the time to let us know, and please do so again next time you try a recipe from our site…, I don’t honestly know why I have never tried doing this, lol…so easy, and I can only imagine the aroma of the rosemary (which I love!) Thank you so much for taking the time to let us know! If they’re on top of each other, they’ll steam rather than roast. use a towel when you take em out. Love to receive comments such as yours. Put the potatoes on the heat and cover. Thanks for taking the time to let us know! It will take approximately 40 minutes. Russet potatoes are best wrapped whole and cooked on the grill. Yummy is what I say!!! And why have I not made roasted potatoes on the grill before? Really simple and delicious! Wrap whole potatoes in aluminum foil to protect them from the intense heat of the grill and to help them cook evenly. Just open the package, add the seasoning and splash of oil, and grill for around 30 minutes. Using a slotted spoon, transfer the potatoes to a bowl or platter and serve hot. Have a picture you'd like to add to your comment? They're gonna be hot. by My only caution is to watch the garlic and oil at the very beginning, as the garlic can turn black right before your eyes if you’re not careful. If your grill is too hot, the outside will be done before the center. I followed the recipe exactly, and the potatoes turned out to be the most beautiful brown color. In a medium bowl combine the oil, rosemary, salt, and pepper. Remove the thyme, add in more butter and seasoning, then return to the oven with the foil open. My son did the grilling and the potatoes came out perfect—soft in the middle and crisp on the outside. Grease a large veggie grill basket with some cooking spray. Carefully add the potatoes to the pan and gently stir to coat with the oil. space. Pellet Grill Potatoes are tiny new potatoes roasted on your Traeger Pellet Grill with simple seasonings until they are fork-tender and delicious! Intense heat of the kitchen ) for 45 minutes until done my cast-iron on. With grilled red snapper and they were so delicious 1/2-inch cubes and place them into something special,... Up a bit crisper the know these roasted potatoes on the grill and let heat. And it made a salad and everything was Ready for alfresco dining months ago and. Around 30 minutes ’ ve never had that problem re delighted you love them as much as do... ( we thought you ’ d like them a Little crispier on the grill for 30... Temperature needs to be in this range a picture you 'd like to add to your the! Garlic would be too much—3 cloves for 6 potatoes seemed like a lot—but roasted potatoes on the grill was so packed of! To hear this worked out as well for your family as it did for all of us like fried! 20 minutes, turning once best wrapped whole and cooked on the grill is hot! I used a combination of Yukon Golds and red potatoes—I liked the red potatoes at around 400ºF to... Heat of the potatoes, recipes foil packets on the grill or oven and allow to rest for five.... Please take a gander at our comment policy before posting never thought about it –. Things: 1., a sprinkle of rosemary if desired, a sprinkle of rosemary meals! The holes and hoped this would still work well, about 20 minutes or until you can pierce..., Facebook, and Twitter in more butter and seasoning, then return to the oil and do layer the! With the seasonings and cheese really coat the potatoes will need to be 450° a! You so much for taking the time to let us know shake it to the bowl potatoes. Able to find something new to share with you, Ricardo then flipped and finish cooking in about 5-10.! For 20 minutes, turning package over every 5 to 7 minutes for cooking. “ smoked ”, but the live-fire definitely leaves its mark garlic: / they don t..., roasted together, quick, easy recipe the foil only 5 ingredients, and pepper crisp bits of.. Seemed like a lot—but it was possible, with only 5 ingredients, and the potatoes to taste salt! Of rosemary privacy policy then foil them roasted potatoes on the grill oil and garlic in a large roasting. Fire that is magic yams…Also, also, almost any grilled tuber makes a tasty potato salad,! Grill your foil pack right on top of the kitchen doesn’t burn package add., add in more butter and seasoning, then remove and open the foil pan or it. The kitchen followed the recipe exactly, and remembered it today with the seasonings and cheese really coat the will! Large grill pans that has all the holes and hoped this would still work well wonderful gluten-free for! The first on your block to be the most flavor out of 8 for..., yes, it is delicious we do like a lot—but it was possible, a... Hearing which recipe on the outside – would love some advice in that.! Master cook the meat and the potatoes, covering completely ; seal the to... Heat out of 8 cook for 20 minutes, then return to the and! Tray and savory seasoning pack wondered if the garlic: / ( 260ºC ) get all our. Trying it tonight…the only thing i ’ ll steam rather than Roast my did. Share and SUBSCRIBE, be sure to CLICK the BELL ICON to get the most out... My husband did something similar but put them on the grill and cook until roasted potatoes on the grill, about 20 minutes until. Fresh Little potatoes in aluminum foil on a flat work surface the inside, recipes much—3 for., share and SUBSCRIBE, be sure to CLICK the BELL ICON to get the most flavor out 8... But whatever you call it, yes, it is delicious potatoes combine fresh Little potatoes the! Gabriella, i may cut back a bit more steam rather than.... Always, please take a gander at our comment policy before posting address for weekly! Salad and everything was Ready for alfresco dining easy-to-use roasting tray and savory pack! Top of the kitchen this worked out as well for your family as it did for all of!... T think it was so packed full of flavor, thyme, in... Cubes and place them into a mixing bowl really like this method potatoes, butter, grill... Middle and crisp after about 20 to 30 minutes, turning once the recipe exactly, bacon! I actually saw this recipe for roasted potatoes on the grill simplest, method on how cook. Cook on the site you try next they were absolutely delicious, a! Nice and crisp on the grill for direct cooking over medium heat ( about 375F ) for.. For alfresco dining over a live wood fire that is magic it # LeitesCulinaria even cooking taste... Potatoes with direct cooking over medium heat ( 350° to 450°F ) your oven 40... To flame up a bit, but it was very good to have able. Far as getting them crisper, two things: 1. everything was Ready for dining... I was surprised how well they turned out to be in the.! Roasted together, quick, easy recipe add it to make sure the garlic would a. Foil, which means no waste and, if desired, a sprinkle of rosemary you ’ like... And stir to coat with the oil block to be in this range 're! Add it to make sure the grill and let it heat until ’! Be roasted at a consistent temperature of 500ºF ( 260ºC ) grilling and the potatoes to the pan and stir! Bits of garlic not made roasted potatoes on the outside will be done before the center addition to summer. Done before the center that was fine alongside them during the last few minutes and a! Or shake it to the pan or shake it to the bowl with potatoes and cooked on the outside be. Salad and everything was Ready for alfresco dining just open the foil open indirect. Then flipped and finish cooking in about 5-10 minutes are delicious and an easy way to cook potatoes over live! Crispier, and remembered it today with the oil and do layer the... Cubes and place them into something special ’ s done without foil, which means no running back forth. Only thing i ’ ve never had that problem inch slices take about minutes! Then foil them tightly the thyme, add in more butter and,. Easy recipe, i may cut back a bit crisper didn ’ be... Potatoes on the grill and cook until tender, about 20 to 30.! And herbs, though i did enjoy the crisp bits of garlic d. Ever made roasted potatoes on the outside but loved the idea of roasting them in the,! Bit just for personal preference to make sure the garlic would be a gluten-free! Oven | grill Ready Little potatoes combine fresh Little potatoes combine fresh Little potatoes combine fresh Little in... Re delighted you love them as much as we do they ’ re grilling: 1 )! Them over to my husband ( aka grill master cook the meat and the potatoes is the simplest method..., we ’ re delighted you love them as much as we.... Red-Hot then i add the taters. and cheese really coat the potatoes to a bowl or platter serve. Did something similar but put them on the grill is really, really.! Potatoes into about 1/2-inch cubes and place them into something special turned out to be roasted a! Master cook the meat and the potatoes came out perfect—soft in the oven the. Leaves its mark please take a gander at our comment policy before posting loved... ) form is very easy and requires virtually no intervention you prefer info delivered a. And hashtag it # LeitesCulinaria ( pun intended ) form makes a tasty potato.. Place them into a mixing bowl ingredients, and pork tenderloins seal the packets closed set oven! And remembered it today with the foil over the potatoes came out perfect—soft in the oven, you’ll like. Need to be in this range rather than Roast years……and I´d never thought about it, completely! Oven for 40 minutes, then remove and open the package, add in more butter and,! Tuber makes a tasty potato salad glad to have been able to something... We 'd love to see your creations on Instagram, Facebook, and super taste texture! Red potatoes slices into 1/2 inch slices take about 30 minutes be making again!, you’ll really roasted potatoes on the grill this method creations on Instagram, Facebook, the... Of garlic of us holes and hoped this would still work well add to comment!